Ashitaba Plant
Ashitaba Plant
Plant Name: Ashitaba
Scientific Name: Angelica keiskei
Origin: Japan
Plant Description:
Ashitaba, known as the "Tomorrow's Leaf," is a unique and nutritious herb celebrated for its vibrant green leaves and potential health benefits πΏ. With a history of use in traditional Japanese medicine, this fast-growing perennial is not only visually appealing but also known for its high chlorophyll content and rich nutrient profile. Its tender leaves can be used in salads, smoothies, or as a cooked green, making it a versatile addition to your culinary repertoire π±.
Benefits / Features:
- Rich in vitamins and antioxidants, promoting overall health and well-being π.
- Known for its anti-inflammatory properties and potential to support digestion π±.
- Fast-growing and easy to cultivate, perfect for herb gardens or container gardening π‘.
- Adaptable to various growing conditions, making it suitable for both indoors and outdoors π.
Plant Height: 24-36 inches tall π
Pot Size: Arrives in a nursery grow pot πͺ΄
Number of Leaves: Typically 8-15 fresh leaves, depending on size and growth conditions πΏ
Care Guide:
- Light: Thrives in bright, indirect sunlight; can tolerate partial shade π.
- Watering: Keep the soil consistently moist but well-drained; water regularly, especially during hot weather.
- Soil: Prefers well-draining, fertile soil; enrich with compost for best results π±.
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Sad Plant Signs:
- Underwatered: Wilting leaves and dry soil.
- Overwatered: Yellowing leaves and root rot, indicating poor drainage.
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This is a gift. Can my order be shipped to someone else?
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